Breakfast is the most important meal of the day, but sometimes, it can be hard to get going in the morning. This is where my oven pancakes come in handy. They only require two ingredients, plus some water! These pancakes can be prepared in minutes and only take 15 minutes to cook. You can have a filling breakfast in a hurry, saving you time and energy for the rest of the day. These pancakes aren’t just for breakfast. They also make an excellent option for lunch or dinner. So why not give them a try?
Ingredients
Pancake Mix
Blueberries (You can substitute any fruit you’d like)
Water
Directions
These easy baked blueberry pancakes require almost no prep work! Start by preheating the oven to 425 degrees. Next, prepare your pancake mix based on the instructions on the package. I added an extra half cup of water to mine to get the consistency I wanted.
To finish this easy recipe, mix in the blueberries and pour it all into a 3-quart glass casserole dish. Bake it for 15 minutes.
Once this dish of easy blueberry pancakes comes out of the oven, you can use a pizza cutter or knife to cut it up into easy to eat pieces. Serve them with syrup, butter, or any other preferred topping.
This recipe is perfect for big families or sleepovers, but you can also freeze the pancakes and have a pre-made breakfast on hand for busy mornings.
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